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–+ servings
Avocado Fudgesicles

Creamy Avocado Fudgesicles

These fudgesicles are packed with healthy fats and protein! They are refined sugar free and a perfect healthier treat for hot days!
5 from 1 vote
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Course: Dessert, Snack
Cuisine: American, Brazilian
Keyword: avocado chocolate popsicle, avocado chocolate recipe, healthy chocolate popsicle, healthy fudgesicles, quick healthy dessert, summer frozen treats
Prep Time: 10 minutes
Freezing Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 7 mini popsicles
Calories: 101kcal
Author: Carol Pecora

Equipment

Ingredients  

  • 1 avocado ripe - 140g flesh
  • 2 tbsp peanut butter
  • 3 tbsp maple syrup
  • 2 tbsp cacao powder
  • 1 tsp vanilla extract

Instructions

  • Add all the ingredients to a blender or food processor and blend until it achieves a thick paste like a pudding.
  • Scrape down the sides (if needed) and keep blending until smooth.
  • Spoon mixture into popsicle molds. Gently tap the molds to the countertop to remove any air bubbles.
  • Insert the popsicle sticks and freeze for at least 6 hours.

Notes

  • Nutrition facts are calculated per serving.
  • As this is a very thick mixture, make sure that excess air is removed from popsicle molds by gently tapping it to a flat surface.

Nutrition

Nutrition Facts
Creamy Avocado Fudgesicles
Amount per Serving
Calories
101
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
4
g
Sodium
 
23
mg
1
%
Potassium
 
207
mg
6
%
Carbohydrates
 
10
g
3
%
Fiber
 
3
g
13
%
Sugar
 
6
g
7
%
Protein
 
2
g
4
%
Vitamin A
 
42
IU
1
%
Vitamin C
 
3
mg
4
%
Calcium
 
17
mg
2
%
Iron
 
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Rate in the comments and tag @goldenbearmama on Instagram!