These Strawberry Watermelon Popsicles are so refreshing, bright and vitamin C rich! They are made with 100% fruits and are the BEST summer treat for babies and kids!

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STRAWBERRY WATERMELON POPSICLES FOR KIDS

These hydrating summer popsicles are the PERFECT refreshing snack to serve to kids in the summer! They are so easy and quick to make, sugar free and uses only 3 ingredients, It’s just watermelon, strawberries and lemon!

I always have watermelon at home in the summer and leftovers go bad so quickly! This recipe is the perfect way to use up your watermelon left overs! Here are our favorite popsicle molds: For fruity popsicles, fudgy/chocolate popsicles we love these and also these mini ones! Plus our favorite tiny molds for little babies!

Ezpz tiny pops

INGREDIENTS:

  • Strawberries: You can use fresh or frozen. If using frozen, make sure to wash before adding to the blender to remove any ice crystals. The strawberries will add texture to these popsicles.
  • Watermelon: Cut into cubes before measuring and remove seeds.
  • Lemon: I use lemons as they are less bitter than green limes. If you want to taste the lemon, be sure to add some zest. I personally prefer to leave it out and let the watermelon and strawberries be the main flavors, and so does my toddler!

HOW TO MAKE THE BEST SUMMER POPSICLES?

Below is a simple step-by-step process to make Strawberry Watermelon Popsicles:

  1. Place all ingredients in a blender and purée until completely smooth.
  2. Pour into popsicle molds and freeze for a minimum of 6 hours until solid.
  3. Run the mold under warm water for a few seconds to loosen the popsicles, then remove from mold and enjoy!

TIPS FOR MAKING STRAWBERRY WATERMELON POPSICLES:

  • If using frozen strawberries, rinse to remove ice crystals before adding to the blender.
  • Be sure to leave some space at the top for the popsicles to expand.
  • Make sure to remove the seeds from the watermelon before blending!

HOW TO STORE LEFTOVER POPSICLES

Popsicle molds normally take a lot of space in our freezer and when you only have one or 2 popsicles in them it is even more annoying! Once your popsicles are frozen, I normally remove mine from the mold and place them in an airtight freezer bag.

zoom hydrating popsicles

🥣Recipe

zoom hydrating popsicles

Strawberry Watermelon Popsicles

Refreshing, Vit C rich, these Strawberry Watermelon Popsicles are a great summer dessert for kids! They are made with 100% fruits, no sugar added!
5 from 2 votes
Print Pin Rate
Course: Dessert, Snack
Cuisine: American, Deutsch
Keyword: baby popsicles, fruit pops, fruit popsicles, healthy dessert, healthy frozen treats, healthy pops, hydrating dessert, hydrating popsicles, ice, ice pops, popsicle for kids, sugar free popsicles, summer popsicles, watermelon lime pops, watermelon popsicle recipe, watermelon popsicles, watermelon popsicles for toddlers, watermelon recipes, watermelon strawberry popsicles
Prep Time: 10 minutes
Freezing Time: 6 hours
Total Time: 5 hours 10 minutes
Servings: 6 Popsicles
Calories: 22kcal
Author: Carol Pecora

Equipment

  • 1 Blender OR use an immersion blender

Ingredients 
 

  • 2 cups Watermelon cubed
  • 10 Strawberries
  • 1/4 Lemon juice I use lemons as they are less bitter than green limes

Instructions

  • Place all ingredients in a blender and purée until completely smooth.
  • Pour into popsicle molds and freeze for a minimum of 6 hours until solid.
  • Run the mold under warm water for a few seconds to loosen the popsicles, then remove and enjoy!

Notes

  1. Values of all the checked ingredients will be added together and divided by 6, the number of servings for this recipe.
  2. If using frozen strawberries, rinse to remove ice crystals before adding to the blender.
  3. Make sure to remove the seeds from the watermelon before blending!
  4. You can use a blender, or an immersion stick blender.
  5. Be sure to leave some space at the top for the popsicles to expand.

Nutrition

Nutrition Facts
Strawberry Watermelon Popsicles
Amount per Serving
Calories
22
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.03
g
Sodium
 
1
mg
0
%
Potassium
 
89
mg
3
%
Carbohydrates
 
5
g
2
%
Fiber
 
1
g
4
%
Sugar
 
4
g
4
%
Protein
 
0.4
g
1
%
Vitamin A
 
291
IU
6
%
Vitamin C
 
16
mg
19
%
Calcium
 
7
mg
1
%
Iron
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Rate in the comments and tag @goldenbearmama on Instagram!

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